Coffee Love: 50 Ways to Drink Your Java

Գրքի շապիկի երեսը
John Wiley & Sons, 11 մրտ, 2009 թ. - 128 էջ
For coffee lovers, this is a dream book--50 recipes from around the world, plus evocative text about the love of coffee, cafes, and coffee bars, with a beautiful four-color package and impulse-purchase price.
* 50 easy-to-follow recipes, from basics like Espresso and Cappuccino, to delectable dessert drinks such as Greek-style Frappe and Coffee Ice Cream Soda.
* 4-color recipe and lifestyle photos throughout, including photos of coffeehouses and coffee culture from around the world.
 

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CONTENTSCONTENTS
1
The Espresso Bar
15
Coffeehouse Culture
61
Spirits and Cocktails
95
Index
118
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Common terms and phrases

Հեղինակի մասին (2009)

Daniel Young is a respected food journalist and critic who writes for publications ranging from the New York Times and the Los Angeles Times to Gourmet, Bon Appétit, Condé Nast Traveler, and Elle Decor. The former restaurant critic for the New York Daily News, he is the author of The ParisCafé Cookbook and The Bistros, Brasseries, and Wine Bars of Paris, among other books. His web site is youngandfoodish.com

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