EXPORTS OF TOBACCO FROM NEW ORLEANS, FOR SIX YEARS, COMMENCING ON THE 1ST OF SEPTEMBER, AND ENDING ON THE 31ST of August. EXPORTS OF SUGAR FROM NEW ORLEANS, FOR THREE YEARS, ENDING 31ST August. COMPARATIVE ARRIVALS, EXPORTS, AND STOCKS OF COTTON AND TOBACCO, AT NEW ORLEANS, FOR TEN YEARS-FROM 1ST SEPT., EACH YEAR, TO DATE. 1836-37,... EXPORTS OF MOLASSES FROM N. ORLEANS, FOR THREE YEARS, ENDING 31ST AUGUST. 1845-46. Bbls. Hhds. Bbls. 17,515 9,875 34,322 580 13,925 2,418 11,575 Charleston, S. C.............. 2 Savannah. EXPORTS OF FLOUR, pork, BACON, LARD, BEEF, LEAD, WHISKEY, AND CORN, FOR 10 13,464 25 2,039 6,029 1,581 95 84 350 76 5,218 2,836 2,039 1,795 ... 2,440 671 391 881 112 750 EXPORTS OF FLOUR, PORK, BACON, LARD, BEEF, LEAD, WHISKEY, AND CORN-CONTINUED. Total.......... 300,082 393,179 24,852 872,270 600,320 42,127 204,281 The exports of beef amounted, in 1843-44, to 35,386 barrels; in 1844-45, to 23,969 barrels; in 1845-46, to 58,162 barrels. IMPORTS INTO NEW ORLEANS, FROM THE INTERIOR, FOR SIX YEARS; FROM THE 1ST SEPTEMBER TO THE 31ST AUGUST, IN EACH YEAR. IMPORTS INTO NEW ORLEANS FROM THE INTERIOR-CONTINUED. Pork in bulk.....lbs. 9,740,752 4,079,600 7,792,000 6,814,750 4,051,800 9,744,220 Articles. ...bbls. 134,886 2,621 RECEIPTS OF THE PRINCIPAL ARTICLES OF PRODUCE FROM THE INTERIOR, for THE YEAR ENDING 31ST OF AUGUST, 1846, WITH THEIR ESTIMATED AVERAGE AND TOTAL VALUE. Apples......... Bacon, assorted.... Bacon, assorted... ..hhds, and casks 25,213 40 00 $53,550 1,008,520 |